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Title 7

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eCFR Content

Editorial codification of the general and permanent rules published in the Federal Register.

Title 7 Agriculture Part / Section
Subtitle B Regulations of the Department of Agriculture 27 – 5099
Chapter II Food and Nutrition Service, Department of Agriculture 210 – 299
Subchapter A Child Nutrition Programs 210 – 249
Part 210 National School Lunch Program 210.1 – 210.33
Part 215 Special Milk Program for Children 215.1 – 215.18
Part 220 School Breakfast Program 220.1 – 220.22
Part 225 Summer Food Service Program 225.1 – 225.20
Subpart A General 225.1 – 225.3
Subpart B State Agency Provisions 225.4 – 225.13
Subpart C Sponsor and Site Provisions 225.14 – 225.16
Subpart D General Administrative Provisions 225.17 – 225.20
Appendix A to Part 225
Alternate Foods for Meals
Appendix B to Part 225 [Reserved]
Appendix C to Part 225
Child Nutrition (CN) Labeling Program
Part 226 Child and Adult Care Food Program 226.1 – 226.27
Part 227 Nutrition Education and Training Program 227.1 – 227.44
Subpart A General 227.1 – 227.5
Subpart B State Agency Provisions 227.30 – 227.31
Subpart C State Coordinator Provisions 227.35 – 227.37
Subpart D Miscellaneous 227.40 – 227.44
Appendix to Part 227
Apportionment of Funds for Nutrition Education and Training
Part 235 State Administrative Expense Funds 235.1 – 235.12
Part 240 Cash in Lieu of Donated Foods 240.1 – 240.11
Part 245 Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools 245.1 – 245.15
Part 246 Special Supplemental Nutrition Program for Women, Infants and Children 246.1 – 246.28
Part 247 Commodity Supplemental Food Program 247.1 – 247.37
Part 248 WIC Farmers' Market Nutrition Program (FMNP) 248.1 – 248.26
Part 249 Senior Farmers' Market Nutrition Program (SFMNP) 249.1 – 249.27